NEW COFFEE – Guatemala San Antonio

We are excited to introduce our newest coffee as we phase out of Rwanda this season, as much as we love our Rwanda light roast. This fall, winter, and much of spring, we’ll be roasting a washed bourbon, caturra, pache variety from Guatemala, grown in the San Antonio region.

In this cup you’ll get notes of Orange liquor, milk chocolate, and walnut, with a very mild acidity.

Grab a bag online HERE!

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